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"An Essay on Bread" by H. Jackson and More, Mid-20th Century

Item Details

Title and Author/Editor An Essay on Bread (H. Jackson), Platina (L. De Aguila), Le Repertoire de La Cuisine (E. Brunet), The Art of Preserving All Kinds of Animal and Vegetable Substances (M. Appert), The Closet Opened (Sir Kenelme Digbie)
Genre Cookbooks, Food and Wine, Essays, Treatises and Speeches
Binding Trade paperback
Publisher or Printer Mallinckrodt Chemical Works, Leon Jaeggi & Sons
Publication Year 1966, 1967
Place of Publication London
Language English
Number of Books 5


- library labels; bumped corners and spines; edge wear; page toning; some intentional distressing; creases, folds, and tears; former library copies with call numbers, stamps, and markings.


0.75" W x 8.75" H x 5.5" D

- measures one.

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