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"An Essay on Bread" by H. Jackson and More, Mid-20th Century

Books, Maps, Manuscripts & Ephemera Nonfiction

Item Details

Title and Author/Editor	An Essay on Bread (H. Jackson), Platina (L. De Aguila), Le Repertoire de La Cuisine (E. Brunet), The Art of Preserving All Kinds of Animal and Vegetable Substances (M. Appert), The Closet Opened (Sir Kenelme Digbie)
Genre	Cookbooks, Food and Wine, Essays, Treatises and Speeches
Binding	Trade paperback
Publisher or Printer	Mallinckrodt Chemical Works, Leon Jaeggi & Sons
Publication Year	1966, 1967
Place of Publication	London
Language	English
Number of Books	5

Condition

- library labels; bumped corners and spines; edge wear; page toning; some intentional distressing; creases, folds, and tears; former library copies with call numbers, stamps, and markings.