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"Cooking with Bon Appétit" and Other Cookbooks, Mid to Late 20th Century
Item Details
Title and Author/Editor | Better Homes and Gardens Cook Book, Cooking with Bon Appétit, Foods of the World, Best of Gourmet, Southern Living Annual Recipes |
Genre | Cookbooks, Food and Wine |
Binding | Hardcover, Spiral |
Publisher or Printer | Condé Nast Books, The Knapp Press, Time-Life Books, Oxmoor House |
Period | Mid to Late 20th Century, Vintage |
Place of Publication | Birmingham, AL, Los Angeles, New York |
Language | English |
Number of Books | 50 |
Additional Information | Not all titles listed. |
- Please note, this is an item that may be especially difficult to move and/or transport. Unless the shipping option is selected, the winner is responsible for bringing appropriate assistance, vehicle, proper materials, and any necessary tools to pickup.
- Please note, if the warehouse transfer to Cincinnati option is selected by the winning bidder, the item will be available in Cincinnati for pickup after three business days after payment has been finalized.
Condition
- shaken but tight bindings; bumped spines and corners; discoloration and wear to boards; some pages chipped in Better Homes and Gardens Cook Book with many inserted recipe pages.
Dimensions
17.5" W x 9.0" H x 12.0" D
- dimensions of one box.
Item #
ITMGH57836