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"The Everything One-Pot Cookbook", "Gourmet Today" and More Cookbooks
Item Details
Title and Author/Editor | Outdoor Living Cookbook (Chuck Williams), The Everything One-Pot Cookbook (Lisa Rogak), The Best Ever Quick and Easy (Sara Hesketh and Richard Green), Make it Easy Make it Quick Cookbook (Laurie Burrows Grad), Pasta Sauces (Christine McFadden), Fish Without a Doubt (Rick Moonen and Row Finamore), Quick and Easy Chinese and Oriental Cooking , Flavor (Rocco Dispirito), 365 Great Barbecue and Grilling Recipes (Lonnie Gandara), 365 Ways to Cook Chicken (Cheryl Sedaker), Gourmet Today (Ruth Reichl) |
Genre | Cookbooks, Food and Wine |
Binding | Hardcover, Cloth on board, Paper over boards, Softcover |
Dust Jacket | Yes |
Publisher | Houghton, Mifflin and Company, Hyperion Books, Grange Books, Harper & Row, Weldon Owen |
Publication Year | 2002, 1999, 2003, 2009 |
Period | Late 20th/ Early 21st Century |
Language | English |
Number of Books | 11 |
Condition
- light wear throughout; edge wear; loose hinges.
Dimensions
11.0" W x 11.75" H x 1.0" D
- measurements reflect one item.
Item #
ITMG814478