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Illustrated "A Treasury of Great Recipes" by Mary and Vincent Price, 1974

Item Details

Title and Author/Editor A Treasury of Great Recipes: Famous Specialties of the World’s Foremost Restaurants Adapted for the American Kitchen (Mary and Vincent Price; edited by Darlene Geis)
Genre Cookbooks, Food and Wine
Illustrator Fritz Kredel (German, 1900–1973)
Binding Leatherette
Dust Jacket No
Publisher Grosset & Dunlap
Publication Year 1974
Period Mid to Late 20th Century, 1970s
Place of Publication New York
Language English


- generally tight binding; page toning; marks and wear to covers.


1.75" W x 11.25" H x 8.5" D

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